Bistrot Pierre's NEW Winter Menu is now available!
With welcomed returns of Goan Prawns and Salmon Provençale, to Bistrot classics such as Boeuf Bourguignon and Chicken Chasseur… There are even more reasons to visit one of our cosy Bistrots on these chilly winter evenings! What are you waiting for?
Bistrot Pierre’s ‘raison d’être’ is great value French cooking and seasonal menus, combined with French bistrot classics.
Combining French bistrot classics such as steak-frites, boeuf bourguignon and tarte au citron with our own take on regional favourites like tarte flambée, Bouillabaisse and pâté de campagne. Bistrot Pierre has a relaxed and friendly bistrots are the place to go for any occasion.